BTL SERVICES
This firm is named on 2 FDA import alerts in Ghana. Shipments from a listed firm may be detained at the port without physical examination. The oldest listing dates to 4 August 2026, the newest to 25 September 2026.
- 2import alerts now
- newyears since the first listing
- 0listings come off
- 18 Octobercopy checked, 2026
Every alert naming this firm
Source: FDA import alerts, mirrored 18 October 2026 · newest listing first
| Alert | Subject | Country | Listed since |
|---|---|---|---|
| 16-81 | Seafood Products Due to the Presence of Salmonella16W--99 | Ghana | 25 September 2026new |
| 16-74 | ***"Detention Without Physical Examination of Uneviscerated Fish or Partially Eviscerated Fish that are either Salt-Cured, Dried, Smoked, Pickled, Fermented or Brined (i.e., excluding LACF and Acidified Products Produced in Accordance with 21 CFR part 113 or 114)"***16A--13 · 16A--21 · 16A--22 · 16A--33 · 16A--58 · 16A--58 | Ghana | 4 August 2026new |
Product classes covered
A listing does not cover everything the factory makes — it covers the FDA product codes named on the alert. These are the codes attached to this firm, with the class FDA prints for each.
| Code | Product class |
|---|---|
| 16A--13 | Croaker |
| 16A--21 | Herring |
| 16A--22 | Mackerel (only Scomberomorus spp eg. Spanish or King) |
| 16A--33 | Sardines (Brisling, Sprats, Pilchards, Etc.) |
| 16A--58 | Tilapia |
| 16W--99 | Mixed Fishery/Seafood Products, N.E.C. |
Why this matters under FSVP
If you import this firm's food into the United States, the FSVP rule makes you re-evaluate the supplier when new information comes to light about its performance. An import alert listing is exactly that kind of information. What FSVP requires and where this fits.
This page exists because the firm was on more than one alert when we first saw it, on 26 September 2026. It stays even after the listings come off, because FDA does not publish removals. What moved lately · check another supplier.